VISIT OUR STORE LOCATED AT POES GARDEN

Tempeh Soyabean Plant Protein 200g

Rs. 250.00
Tax included, shipping and discounts calculated at checkout.


Now available TEMPEH ( fermented , probiotic, keto-friendly, high protein, gut friendly, made with non GMO soybeans) 200g

  • SOYBEAN TEMPEH is a traditional Indonesian SOY product that is made from FERMENTED SOYBEANS. It is made from nature culturing and controlled fermented process that binds SOYBEANS into a CAKE form. It is nutrient dense soy product with high amount of protein as well as various vitamins and minerals.
  • • TO BE COOKED WITHIN 6 months FROM DELIVERY: store in chiller (-4 degree —12 C)
  • • TO BE COOKED WITHIN 6 MONTHS : store in freeze. Then move from freezer to refrigerator, thaw for 25 min . Cook immediately.
  • Tempeh can be steamed , boiled , pan fried , deep fried or crumbed and added to gravies to add character. It is easy to cooked and adapts itself into flavors really well.
  • Be sure not to overcook it as it will become tough and hard.
  • Dairy free
  • Gluten free
  • Non GMO beans
  • Probiotics
  • 38 gms protein on 200 gms block
  • Gut friendly
  • Can be cooked in many ways
  • Similar to paneer and tofu
  • Schwezan tempeh
  • Kinky Korean tempeh
  • Chilli garlic tempeh
  • BBQ tempeh